Baby food
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Baby food is food made from dead babies. Aficionados of baby food say it is wonderfully flavorful, and the flesh is tender and far superior in taste to that of beef, pork, Jews, South American soccer players, or mime.
Dead babies, the best selling ingredient for foodstuffs on the entire planet, make up 97% of every living creature's primary diet. They are created in giant baby-making factories,where the workers fertilize the baby trees. The dead babies fall out of the trees after 9 months. Dead evil babies (i.e. Evil Baby Hitler, Evil Baby Queen Ranavalona I) are thought to make the best baby food, although regular babies are more readily available. There is also belief that the slaves in the underground railroad lived off of dead babies because of all of the nutrients that dead babies provide.
Similar to chicken, no one could quite nail down exactly what dead babies taste like, but since there's no doubt that every single food product ever produced contains a significant portion of them, it's been concluded that they are the very the definition of flavour, and that everything else simply tastes like dead babies. Alec Baldwin eats dead babies.
History of Baby Food[edit | edit source]
Baby food is probably as old as the first dead baby, but the first recorded account of babies as food is from Greek mythology. Legend has it that Thyestes became angry at his brother Atreus, cooking up Atreus' children and serving them to him in a stew. Atreus then became enraged and slew Thyestes, because there was not enough salt and Thyestes had boiled the meat rather than barbecuing it, which would have better preserved the flavor.
In modern times, Jonathan Swift was a famous 19th-century advocate of baby food, and his recipe for baby stew is given below. He noted that “a young healthy child well nursed is at a year old a most delicious, nourishing, and wholesome food, whether stewed, roasted, baked, or boiled; and I make no doubt that it will equally serve in a fricassee or a ragout.”
It is widely believed that the Donner Party resorted to eating dead babies when their party became trapped by snow in the Sierra Nevada mountains. This, however, is not true. Rather, the party were passing the time in conversation when they discovered that one of their companions was a famed Parisian baby chef, and they felt they could not pass up an opportunity to have such a skilled chef cook up their infants.
White Wine or Red?[edit | edit source]
While it is widely agreed that red wine can accompany baby food, disagreement exists over whether or not white wine is appropropriate. Some argue that white wine is never appropriate. Others argue that in certain instances- for example, a fish and baby paella, or baby in white sauce- white wine is preferable. This is perhaps the most argued-about issue surrounding the cooking and eating of infants.
Recipes[edit | edit source]
Andhra style oooh Brown baby with yellow sauce
- 1 brown baby
- 1 chinese baby (for the sauce)
- Some random assorted veggies and masala (another word for assorted body fluids)
Put the brown baby in pre-heated oven for 2 hrs at 48.556C. when the hair burns off and the bum turns a rich reddish brown, take it out. Meanwhile take Chinese baby and beat to pulp- bleed it out (cut a vein and let it hang) don't throw the blood away- it can be used for seasonings. Take the pulp and pour it over the brown baby and voila u have a great Andhra traditional pre-breakfast Gurramdo..
Rev Al sharpton Hearty Irish White child Stew
- One white child (two if a large group is being served)
- One onion
- 1 lb. carrots
- 3 lbs. potatoes
- salt, pepper, flour
De-bone white child and remove excess fat. Cube white child roll in flour. Fry up some onions in oil (baby fat or bacon fat may be used) then add child meat. Brown white child. Add potatoes and carrots, add water until vegetables are covered. Simmer one hour or until potatoes are tender. Salt and pepper to taste. Serves six.
White child tacos
- One white child
- 2 limes
- Two packages corn tortillas
- 1 Cabbage
- Salsa
Skin and de-bone white child. Cut white child into strips, soak for 30 minutes in lime juice, grill. Heat tortillas. Place white child meat in tortillas. Garnish with shredded cabbage and salsa. Other ingredients such as cheese, tomatoes, and peppers may be added if desired.
White baby back ribs
- 1 white child
- salt, pepper, onion salt
- barbecue sauce
- charcoal briquettes, mesquite wood chips.
Remove white baby back ribs. Season ribs with salt, pepper, onion salt. Place ribs over grill of hot coals. Cook 30 minutes, rotate, brush with barbecue sauce, cook 10 minutes more. Serve and enjoy!
Baby Baby Food
- 1 white child
- 5 jars apple sauce
- 30 Baby food jars
- 1 food processor
Skin, clean, and de-bone white child. Place into food processor and hit “puree”. Be sure to leave on for a long time to grind up any pieces of bone or cartilage that may not have been removed. Mix baby puree with apple sauce. Put in jars and freeze anything you don’t plan on using in the next few days. Creates enough food for 30 jars of baby baby food.
White child Meatloaf
- 1 white child (or 2 depending on how many guests you have. Preferably 1 per 4 people)
- 1-2 onions
- ketchup
- salt and pepper
- crackers
- blender
Remove white child's head and remove contents into the blender. De-bone white child and stuff its meat and fat into the blender as well. Make sure you don't puree it. Make it thick enough to squeeze into a loaf (hence MEATLOAF). Once done blending the white child's brains, meat, and fat, dump contents into a mixing bowl with crunched up crackers, chopped up onions, and salt and pepper. Once this is done, form a loaf and put it into a baking pan, with ketchup on top. Let it cook for 30 minutes, and voila! You have a scrumptious white child meatloaf. Serve with milk.
Vegemite
- 1 Aboriginal Child
- 1-2 onions
- 1 dingo testicle
- 1 can of XXXX
- salt and pepper
- blender
Remove Aboriginal child's head and de-bone. Throw into blender together with dingo testicles, onions and a can of XXXX. Blend to right consistency and fill into jars.
iPoo 2.0
- 1 Aboriginal Child
- 1-2 onions
- 1 dingo testicle
- 1 carton of XXXX
- 10 kg of processed American cheese
- salt and pepper
- blender
Proceed as in recipe for standard Vegemite. Add 10 kg of processed American cheese.