Uncyclopedia:UnSignpost/20130314
The Periodical That Is Too Sexy For Its Shirt, Among Other Things
March 14th, 2013 • Issue 190 • It's a "sa-lad".
Salad. SALAD I like salad, you like salad, we all like salad.
Yes, salad. It has come to my attention that Uncyclopedians are simply not consuming enough of it. Ladies and gentlemen, we here at the Unsignpost implore of you, we beg you, to eat more salad. Why should you eat more salad? Well you only need to look at the facts to find the answer:
But clearly, this is not all that salad is capable of. Clearly a great cosmic injustice is being done by not mentioning salad's tremendous influence on the Russian space program, 80% of whose members consume salad on a regular basis, some more than once a day. But that's not all. Several tremendously influential figures in scientific history, including Albert Einstein, Stephen Hawking, Carl Sagan, and Billy Mays, have admitted to having consumed salad at least once in their lifetime, sometimes even while doing important scientific things! Sexy sweet Mary, it's true! In fact, most major celebrities (the attractive ones, you know) are regular salad masticators. Lady Gaga, for example, may be best known for wearing a meat suit, but she is also well-known for eating salad. If by "well-known", you mean "she does it and nobody makes much of a fuss." Same goes for the salad eating. Salad is known to have cured countless diseases, voted tremendously in favor of liberal politics, saved at least three dolphin from inconveniently placed tar deposits, fixed a plethora of flat tires on the side of United States interstate highways, eliminated the existence of internet memes, punched Adolf Hitler in the face, gone toe-to-toe with John Wayne in a cage match, and given a lustrous sheen to the coats of some of the world's prettiest felines. In conclusion, salad is a super kool dood, and you should all totally eat him. With dressing if you prefer. Or with croutons, tomatoes, cabbage, olives, pickles, black pepper, onions, imitation crab meat, bacon bits, hard-boiled egg slices, ham, salt, vinegar, jalapenos, bell peppers, sweet peppers, pickle relish, anaheim peppers, bhut jolokia peppers, serrano peppers, crumbled cheese, raisins, avocado, apple slices, blueberries, cottage cheese, shrimp, basil, melon slices, meatballs, turkey gravy, chicken gravy, beef gravy, bacon grease, grease gravy, gravy grease, Bavarian cream, chocolate ice cream, M&Ms, a t-bone steak, bicycle spokes, flapjacks, fried eel, a pair of half-torn tennis shoes, matches, poisonous jellyfish, mushrooms, pimento, a piston engine, a choir boy, whale bones, grocery store food samples, grocery store samples stolen out of the freezer section, grocery store employees, psychedelic pop records, dinosaur fossils, ancient manuscripts, sweet potatoes, Iranian snails, Ukrainian birds, Welsh humans, beets, Saturday morning cartoons, elves, cayenne pepper, salt, mangoes, studio musicians, grapes, whiskey, grated cheese, sliced cheese, a cow, Hormel chili, the tiny oval tomatoes that always roll off the plate or launch away when you try to fork them, potatoes, all of Uncyclopedia, a British nanny, or lettuce. But nothing else.
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