User:Joe9320/Marmite

Template:Info/Science Marmite is a quasi-vegetable by-product that has been considered by many British people as God's Gift to Man. In reality, it is nothing but a by-product of yeast, salt and burnt remains of cows which in this case may taste like its soup counterpart, Bovril.

Bovril

Bovril is the by-product of Marmite produced when its melting point of 49 degrees Celsius had been reached.

See Also

• Vegemite