French cuisine

French cuisine can refer to any of, some of, or none of the following:

• Wine tasting
• Champagne
• Escargot
• Frog's legs
• Pastries
• Croissants — the French equivalent of Crumpets
• French onion soup
• French fries
• Haute cuisine — also known as "Tiny plates"
• Appetizers
• Cheese
• French chefs

This is a disambiguation page. This means we're trying to make sense of things. Stop us, now.